NORTHWOOD INN COOKBOOK
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Preheat oven to 400°. 1 orange including peel, cut up |
1 3/4 cups flour 3/4 cup granulated sugar 1 teaspoon baking powder 1 teaspoon baking soda optional: 1 cup chocolate chips |
Cut orange into 7 or 8 pieces. Remove seeds. Combine orange pieces and juice and blend in blender/food processor. Add egg, butter and vanilla to mixture. Blend. Pour into medium size bowl.
In separate bowl, measure flour, sugar, baking powder and baking soda. Mix thoroughly. Blend dry mixture with orange batter only until well combined. Fill greased muffin tins 3/4 full. Bake for 20 minutes. Remove from pans after 5 minutes. Makes 12 muffins.
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